Recipes in English

I think my friend Nataly will be very proud of me! I made this guacamole from scratch and I think I captured the Latin Americ...

I don't consider myself a Christmas fanatic like some of my friends, but reflecting on all the rituals I follow, I think I am...

Poke bowls have taken Italy by storm since around 2020. It's funny because this trend seems to have emerged just after everyo...

A few months back, I discovered a jar of Mutti sugo that was so delicious I felt inspired to recreate it at home. Fortunately...

It's autumn, and we finally have pumpkins. When I was in Vietnam, I didn't have a "seasonal food" concept. Perhaps it's becau...

Easter falls on the first Sunday of April. ;) In Italy, Easter is deeply religious and doesn't feature as many festive activi...

This cake is probably only eaten in English-speaking countries (like England, Australia...), not here in Italy, folks. In Ita...

Maritozzi bread (spelled exactly as it sounds in Vietnamese) originates from Rome, in southern Italy. It’s somewhat similar t...

After 8000 years, I’ve finally resurfaced to post a recipe. Hic! I didn’t think the effort I put into creating this website w...

Today is Easter in Europe, and everyone is off, every household is resting. So today, I’m sharing a dish I really love: chick...

With this fish curry dish, I was feeling super rich that day—I had okra, white fish, and even lemongrass and ginger! So I wen...

I really love eating bread, pizza, and focaccia with big open crumbs—they’re incredibly satisfying to eat. But when it comes ...