Recipes in English

The roll is so soft, and slightly sweet, perfect for snack or a quick breadfast.

I am not sure if there are any Italians protesting that "there is no such bread in Italy". But I guarantee, at least in Ferra...

This is a basic cream that "all women are supposed to know how to make," based on my Italian grandma (97 years old :p). If we...

Making bagel is an enjoyable experience, different from regular bread; after leaving and shaping, the bread must be blanched ...

I would say this bread is semi deep fried, due to the layers of butter making the bread cooked with butter in the oven, the t...

Fried rice is a common dish in Vietnam. Nowadays we have too many fancy fried rice. But originally, it is a "sustainable dish...

This is the question of all of my international friends! Actually, it is true, that rice the is basic of basic stable in Viet...

I remember when I was working in a bakery in Italy, where I am living, I made this piped biscuits (or in Italian - biscotti a...

This bun or roll has an official name, called butter flake. I ate it for the first time 20 years ago at the Sheraton Saigon H...