bread

MUSHROOM AND MOZZARELLA SANDWICH (CALZONE) FROM ITALY
MUSHROOM AND MOZZARELLA SANDWICH (C...

I am not sure if there are any Italians protesting that "there is no such bread in Italy". But I guarantee, at least in Ferra...
BAGEL
BAGEL

Making bagel is an enjoyable experience, different from regular bread; after leaving and shaping, the bread must be blanched ...
TORN-APART BREAD ROLL WITH BUTTER
TORN-APART BREAD ROLL WITH BUTTER

I would say this bread is semi deep fried, due to the layers of butter making the bread cooked with butter in the oven, the t...
BEET BUTTER FLAKES (PINKY SPECIAL BUNS WITH BEET)
BEET BUTTER FLAKES (PINKY SPECIAL B...

This bun or roll has an official name, called butter flake. I ate it for the first time 20 years ago at the Sheraton Saigon H...
HOKKAIDO BREAD
HOKKAIDO BREAD

Tangzhong is one of the best method so far that I have come across that result a fibery texture rolls without requiring too m...
HOMEMADE PAGNOTTA BREAD
HOMEMADE PAGNOTTA BREAD

How to make easy homemade bread.
FOCACCIA RECIPE - ITALIAN BREAD
FOCACCIA RECIPE - ITALIAN BREAD

With only water, flour, and yeast with different ratios, we have many types of breads. Focaccia is a type of bread that is so...

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